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Pizza Base
Ready-to-top dough base for restaurants & retail.
Artisan Sandwich
Consistent quality for cafés, kitchens & markets.
Cheese Pide
Hand-stretched dough with kaşar cheese.
Hand Made Products
Artisan Pizza Base
Stone-baked base—ready for your toppings.
Artisan Pizza Base
- Shelf life: 6 months at -18°C
- Baking suggestion: Thaw at +4°C, bake at 250°C for 4–6 min
- Ingredients: Pizza dough & tomato sauce
- Product info: 30 cm • 310 g • 10 pcs/box • 56 boxes/pallet
Mozzarella Artisan Sandwich
Ready-to-serve format for fast operations.
Mozzarella Artisan Sandwich
- Shelf life: 6 months at -18°C
- Heating suggestion: Thaw at +4°C, microwave 30–60 sec
- Ingredients: Mozzarella, pesto, sun-dried tomato & tomato sauce
- Product info: 200 g • 16 pcs/box • 90 boxes/pallet
Hand-Stretched Cheese Pide
Authentic oven-baked taste—served hot in minutes.
Hand-Stretched Cheese Pide
- Shelf life: 6 months at -18°C
- Baking suggestion: Thaw at +4°C, bake at 250°C for 4–6 min
- Ingredients: Kashar cheese & butter
- Product info: 37 cm • 270 g • 15 pcs/box • 60 boxes/pallet
Quality Services
We produce ready-to-top pizza bases for restaurants and supermarkets — artisan taste with consistent, scalable production.
Restaurants & HoReCa
Stable supply for high-volume kitchens and daily service.
Supermarkets & Retail
Bulk boxes or shelf-ready options for your product line.
3 Dough Options
Classic • Sourdough • Whole Wheat (custom recipes available)
Consistent Quality
Same texture, bake performance and taste — batch after batch.
Contact Us
Got questions? We’ve got answers. Send us a message and we’ll get back to you as soon as possible.